Skip navigation
Lettuce Entertain You Home page
Coastal SOups chicken tomatillo soup

Chicken Tomatillo Soup

Recipe by

Try Coastal Soup’s recipe for Chicken Tomatillo Soup from Chef Ben Goodnick. This easy six step soup recipe will warm you up on a chilly day!

Coastasl Soups Chicken Tomatillo Soup

Order carryout or delivery from Coastal Soups

Chicken Tomatillo Soup

A hearty soup recipe with a kick

Serving Size: 4

Ingredients:

3 quarts chicken stock
1 large russet potato, peeled and chopped into 1/2 inch pieces
1 cup shredded cooked chicken
4 tomatillos, husked, rinsed and cut into quarters
1 jalapeño chile, halved and seeded
1/2 small yellow onion peeled and chopped
1/2 bunch cilantro
Salt to taste
Tortilla chips, diced onion, diced avocado and more cilantro for serving

Method:

1. Bring the chicken stock to a simmer, uncovered
2. Add potato and cook until tender, about 10 - 12 minutes
3. Add chicken and warm over medium for about 5 - 7 minutes
4. Place tomatillos, jalapeño, onion, and cilantro in a blender, blend until smooth.
5. Stir puréed tomatillo mixture into warm soup, add salt to taste
6. Serve garnished with diced avocado, diced onion, tortilla strips and chopped cilantro

Download the recipe

Keep Cooking

drawn wine glass drawn wine glass green stars